Our flavoured olives are natural olives to which they have added a completely natural and healthy dressing. Therefore, an ideal appetizer to accompany dishes or and refreshing drinks.
Aloreña olive with stone 350 g3.00 €Manzanilla olive from Aloreña with stone Characteristics: Olives of the Manzanilla Aloreña variety with stone, to which a natural and traditional and typical Andalusian dressing has been added. They are olives with a homogeneous calibre and a fleshy and somewhat hard texture. Ideal for appetizers or to accompany salads or other dishes. Ingredients and allergens: […]
Olives with stone and anchovy flavour 995 g6.50 €Manzanilla olives with an anchovy flavour and stone flavour Characteristics: They are olives with a homogeneous calibre and a fleshy and somewhat hard texture to which an aroma of anchovy flavour has been added. Ideal for appetizers or to accompany salads or other dishes. Typical olive from the beer appetizer. Ingredients and allergens: Olives with […]
Manzanilla olive seasoned with pits 980 g3.90 €Pitted and seasoned chamomile olives Characteristics: They are olives of the Manzanilla variety crushed and with stone and with a natural and homemade dressing. Its calibre is homogeneous and its texture is fleshy. Ideal for appetizers or to accompany salads or other dishes. Ingredients and allergens: Pitted chamomile olives, salt, olive oil, pepper, spices, acidifier […]
Crushed Manzanilla olives 960 g3.90 €Manzanilla olive from Aloreña with stone Characteristics: Olives of the Manzanilla Aloreña variety with stone, to which a natural and traditional and typical Andalusian dressing has been added. They are olives with a homogeneous calibre and a fleshy and somewhat hard texture. Ideal for appetizers or to accompany salads or other dishes. Ingredients and allergens: […]
Crushed green olives Lu y Sa 960 g5.90 €Crushed green olives Characteristics: Olives of the verdial variety crushed to which a natural and traditional dressing has been added, are olives with a fleshy and somewhat hard texture. Ideal for appetizers or to accompany salads or other dishes. Ingredients and allergens: Verdial olives with stone, salt, garlic, pepper, olive oil, spices, acidifier (E-330) and […]
Eco-Alamillo Olives 960 g4.90 €Eco-Alamillo olives. Manzanilla aloreña olives with ecological bone Characteristics Ecological olives of the variety manzanilla aloreña with bone. Dressed in a natural and traditional way, its typical Andalusian dressing. They are olives with a homogeneous calibre and a fleshy and somewhat hard texture. Therefore, Eco-Alamillo olives are ideal for aperitifs or to accompany salads or […]
The best selection of flavoured olives.
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Other interesting studies: Fantastic ideas for stuffing olives.
1. Types of flavoured olives
The type of olives used are mainly of the Manzanilla variety, verdial and gordales, which are seasoned with the most varied seasonings. Among the most common seasonings are those with paprika.
2. Olives seasoned with paprika
Olives seasoned with paprika are among the most delicious and in demand. Gordal olives or chamomile with paprika, pepper, garlic and other natural products that have been added.
3. Where to buy seasoned olives?
In our physical store in Las Rozas de Madrid and in our online store we have at your disposal a wide variety of olives with very surprising and delicious dressings.
4. Frequently asked questions
Among the questions you usually ask, we have the following:
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How long can the olives stay after opening the jar?
Depending on the olives, but a couple of weeks is fine. However, if you leave them open for a long time, the olives become soft but nothing will happen to them.
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Are their seasonings natural?
Using the word natural is complicated by current legislation. What is certain is that I have looked for the most natural and healthy olives that I have found from small artisans.
