Ecological dry pollen
1. Characteristics of ecological pollen
Pollen dry in granules. This depending on the year may have darker or lighter colors
a) New Harvest
Pollen is collected during the spring primarily
Pollen has different fruity flavors. However, do not look for this product to taste, but its beneficial properties
Pollen is made up of proteins, vitamins, minerals, carbohydrates, antibiotic agents and antioxidants. It contains B complex vitamins (B1, B2, B6), A, C, D and K, essential amino acids: histidine, leucine, isolecucine, tryptophan, valine, lysine, methionine, threonine and phenylalanine, minerals such as: potassium, magnesium, calcium, silicon, phosphorus, manganese, sulphur, copper, iron and chlorine.
Pollen contains all the nutrients our body needs. Only with pollen and water could a person live. The most important benefits of pollen are its great nutritional contribution, it helps us to lose weight because it has lecithin and creates satiety and has positive effects on the prostate.
We recommend consuming pollen in its natural state, diluted in water or mixed in salads, yoghurt or kefir. The recommended dose for adults is a soup spoon not very full and for children a coffee spoon.
The best time to eat it is by fasting in the morning, a quarter of an hour before breakfast.
2. General information:
Quantity: 250 g
Production Company: Rancho Cortesano
Origin of the company: Jerez, Cádiz
a) Additional information
Honey in a glass jar that when crystallized can take on the surface white colors due to its natural crystallization.
Honey is usually given two years of preferential consumption, but if it is well preserved, it lasts a lifetime.