Manzanilla Olive Oil Casas de Hualdo 500 ml

Description

Extra virgin olive oil of the Manzanilla variety

Characteristics:

Extra virgin olive oil bottled in a dark Doric bottle with a metal cap.

Aroma

Casas de Hualdo’s extra virgin olive oil of the Manzanilla variety is a soft, balanced oil, with very little bitterness and itching. In the mouth it is characterised by its fruity intensity, with aromas of green tomatoes, chicory and basil standing out.

Awards

Casas de Hualdo’s olive oil of the Manzanilla variety is an oil that is becoming a finalist year after year in numerous national and international competitions: Mario Solinas, Olive oil Japan, etc..

Recommendations:

The Casas Hualdo extra virgin olive oil of the Manzanilla variety is a softer oil, ideal for use in salads, dressings and sauces, in dishes that do not seek a very noticeable touch of oil.

General information:

Zone: Spain

Quantity: 500 ml

Production Company: Casas de Hualdo

Origin of the cooperative: Carpio de Tajo, Toledo

Nutritional information:

Value per 100 g

Energy value: 3700 KJ/900 Kcal

Fat: 91.5 g

• of which is saturated: 16.8 g
• Monounsaturated: 69.3 g
• Polyunsaturated: 5.4 g

Carbohydrates: 0.0 g

• of which sugars: 0.0 g

Protein: 0.0 g

Salt: 0.0 g

Additional information

The extra virgin olive oil loses qualities with light, temperature and oxygen, so we must consume the bottle once purchased and consume it once opened. It should be kept in a cool place and out of a light source.

For more information about Casas de Hualdo’s Extra virgin olive oil an its awards, you can visit the website of Evooleum