Coriander honey Montoro 500 g

Description

Raw coriander honey

1. Pure coriander honey of Sierra Montoro

The coriander honey has an amber to dark brown color, when crystallized it takes on a slightly lighter color.

a) Ingredients

Made with 100 % raw coriander honey.

b) New Harvest

Cilantro honey is harvested in late spring

c) A gentle and sweet aroma

Coriander honey with a mild aroma is not at all reminiscent of the taste of coriander grass. In the mouth, its floral notes stand out, to reach the aftertaste and produce a very aromatic and pleasant aroma.

d) Unadulterated Natural Goodness:

It is 100 % raw, coming straight from the honeycomb.

e) Locally sourced from spanish beekeepers

This truly raw and local honey come from the nectar of coriander flowers of southern Spain.

f) Recommendations:

Cilantro honey is ideal for sweetening breakfast and sweetening hot and cold soups, as well as: fruit salads, dairy products and homemade desserts.

2. General information:

Zone: Spain

Quantity: 500 g

Producing company: Miel Montoro

Origin of the company: Montoro, Córdoba

a) Nutritional information:

Value per 100 g

Energy value: 329 Kcal

Protein: 0.37 %.

Carbohydrates: 81.80 %.

Dietary fiber: 0.01 %

b) Health registration

23.0002703/CO

c) Additional information

The coriander honey of Sierra de Montoro is bottled in a glass jar that when crystallized can take on the surface white colors due to its natural crystallization. It usually takes little time to crystallize, so no more likely to find it crystallized, to make it liquid, the method where they will lose less beneficial properties is the bain-marie. Once it is completely liquid, keep it in a warm place and out of the light.

The honey is usually put two years of preferential consumption, but if it is well preserved, endures a lifetime. An example of this is the honey found in the pyramids of Egypt that was still in perfect condition.