Bluefin tuna tarantelo in olive oil
Wild of Almadraba
Tarantello of bluefin tuna in olive oil canned.
Net weight: 120 g
Drained weight: 81 g
Ingredients and allergens
Whole block of bluefin tuna tarantula (Thunnus thynnus) 65 %, olive oil 35 % and salt
Bluefin tuna was in danger of extinction a decade ago, but thanks to the efficient campaigns they have carried out in recent years, bluefin tuna has recovered enormously and we can often find it. The tarantello is a part of the bluefin tuna richest in fat, so we recommend the tarantello for those looking for a fatter and tastier tuna. Bluefin tuna, like all other tunas, are rich in omega-3 fatty acids, which help our circulatory system and heart function well. It has a high content of high biological value proteins, vitamins and minerals. The vitamins are mainly of the B group; B2, B3, B6, B9 and B12.
An ideal preserve for the preparation of gourmet dishes typical of the Mediterranean diet, such as salad, empanadas and empanadillas.
Production Company: Almadraba Products
Origin of the company: Barbate, Cádiz
Value per 100 g
Energy value: 1473 KJ/355 Kcal
Protein: 25 g
Fat: 28 g
- Saturated: 6.1 g
Carbohydrates: 0.7 g
- Sugars: 0g
Salt: 0.14 g
Once opened, store in a refrigerator.