Extra virgin olive oil of the Arbequina variety
1. Characteristics of the arbequina oil from Castillo de Canena:
Extra virgin olive oil bottled in a dark designer glass bottle
The extra virgin olive oil from Castillo de Canena Family Reserve of the Arbequina variety has a bright green, luminous colour. On the palate it is possible to appreciate an intense fruitiness of fresh olives, with enormous balance and complexity. The aromas of freshly cut grass, almonds and green bananas stand out clearly, with a slight spiciness that reaches the end of the palate.
The extra virgin olive oil from Castillo de Canena of the Arbequina variety is ideal for use in raw salads, dressings and sauces and ideal, where you want to add a fruity and sweet touch. It goes well with white fish and steamed vegetables.
The extra virgin olive oils from Castillo de Canena are some of the most recognized both in Spain and worldwide, winning year after year the most demanding national and international awards.
2. General information:
Quantity: 500 ml
Production Company: Castillo de Canena Olive Juice SL
Origin of the cooperative: Canens, Jaén
a) Nutritional information:
Value per 100 g
Energy value: 3766 KJ/900 Kcal
Fat: 100 g
- of which saturated: 15 g
- Monounsaturated: 75 g
- Polyunsaturated: 10 g
Carbohydrates: 0.0 g
- of which sugars: 0.0 g
Protein: 0.0 g
Salt: 0.0 g
b) Health Registration Number
c) Additional information
The extra virgin olive oil loses qualities with light, temperature and oxygen, so we must consume the bottle once purchased and consume it once opened. It should be kept in a cool place and out of a light source.
For more information about the oil mill and olive oil, you can visit the following website, Castillo de Canena