Viangre bottled in a dark glass bottle
Balsamic vinegar, E-220
The Modena vieblood of the Majuelo is a soft, aromatic and sweet vinegar.
Balsamic vinegar is ideal for dressing salads and giving a special touch to stews and other complex sauces.
This balsamic vinegar of the Majuelo has been elaborated traditional and artisan methods. It has been allowed to mature for months in oak to obtain an exclusive bouquet aroma.
Quantity: 250 ml
Production Company: Productos Majuelo S.L
Origin of the cooperative: Cádiz
Value per 100 g
Energy value: 53 Kcal
Fat: 0 g
- of which is saturated: 0 g
Carbohydrates: 13 g
- Of which sugars: 12.50 g
Protein: 0.0 g
Salt: 1 g
Health Registration Number
Protect from light