Arbequino olive oil with oak smoke 250 ml

Description

Extra virgin arbequino olive oil with oak smoke from Castillo de Canena

Characteristics

Extra virgin olive oil bottled in a sky-blue crystal bottle.

Cold extraction

Aroma

The extra virgin olive oil arbequino to the smoke of oak of Castillo de Canena is an oil with an aroma of apple and almond. Other touches of vanilla, caramel and toffee are also appreciated.

Recommendations:

The extra virgin olive oil arbequino to the smoke of oak of Castillo de Canena is ideal to give a more intense touch to the smoked salmon. It is also ideal for giving a touch to fish, meat of all kinds and for making sauces for salads and other dishes.

Awards:

The extra virgin olive oils arbequino to the smoke of oak of Castle of Canena is a great innovation that I carry out this oil mill. An innovation that is having a great national and international acceptance.

General information:

Zone: Spain

Quantity: 500 ml

Producing Company: Castillo de Canena Olive Juice SL

Origin of the cooperative: Canens, Jaén

Nutritional information:

Value per 100 g

Energy value: 3766 KJ/900 Kcal

Fat: 100 g

of which it is saturated: 15 g
Monounsaturated: 75 g
Polyunsaturated: 10 g
Carbohydrates: 0.0 g

of which sugars: 0.0 g
Proteins: 0.0 g

Salt: 0.0 g

Health Registration Number

16.0003300/J

Additional information

The extra virgin olive oil arbequino to the smoke of oak of Castillo de Canena is losing qualities with the light, temperature and oxygen. Therefore, we must consume the bottle once purchased and consume it once opened. It should be kept in a cool place away from a light bulb.

For more information about the oil mill and olive oil, you can visit the following website, Castillo de Canena.